Buffet Event: €25.00 per person. Includes prosecco on arrival.
Exclusive hire charge is €400. For more information on pricing, please click here.
We require a minimum of 40 guests for buffet functions. A maximum of 60 can be accommodated.
Sample Buffet Menu
Above price allows you to select 3 starters and 3 main courses.
Buffet served with artisan bread and butter
Platter of fine cured meats and cheese served with baguette and pickles
Classic Ceasar Salad
Warm Baby Potato Salad
Greek Salad (v)
Tomatoes, black Olives, Peppers, Red Onions and Feta Cheese
Spinach and ricotta tortellini
with a semi sundried tomato pesto and shaved parmesan (v)
Toulouse Sausages in whole grain Mustard and Honey Dressing
Beef in Guinness
With baby onions, mushroom, carrots served with baby potatoes
Smoked Salmon and Broccoli Lasagne
Add our famous Home made chocolate brownie for € 3.00
If you have any special dietary requirements please inform your steward
Please note that there is a 10% service charge for groups of 6 or above.