Lunch: 2 course €22.50 – 3 course €26.50
Dinner: 2 course €24.50 – 3 course €29.50
Cruise contribution of €5 per person not included in above prices. What’s this?
A service charge of 10% applies for parties of 6 or more.
With crispy pancetta and black truffle oil
Charlemont Bridge Smoky
Gratin of haddock, cherry tomatoes, spring onions, cheddar cheese & lemon zest
With smoked and fresh salmon, prawns, cucumber, lamb, lettuce, lemon & caper dressing
Goat’s Cheese Tart
with rhubarb compote, walnut and honey dressing
Smoked duck, saucisson, Serrano ham, duck pâté, gherkin and toasted bread
Creamy Lemon Chicken
With mushrooms, tarragon, mash potato and winter vegetables
Slow cooked Beef in Red Wine
With carrots, seasonal mushrooms and baby potato.
Roast Sea Trout
With green beans, baby potatoes, butter spinach & lemon butter sauce
Crispy Duck Leg Confit
With glazed pineapple, cabbage, mash and thyme jus
Ricota and spinach Tortellini
Cooked in Garlic Cream , Seasonal Mushroom scented with Truffle Oil, Serve With Parmesan Cheese