Buffet Event: €25.00 per person. Includes prosecco on arrival.

Exclusive hire charge is €400. For more information on pricing, please click here.
We require a minimum of 40 guests for buffet functions. A maximum of 60 can be accommodated.

Sample Buffet Menu

Above price allows you to select 3 starters and 3 main courses.

Buffet served with artisan bread and butter

Starters

Platter of fine cured meats and cheese served with baguette and pickles

Classic Ceasar Salad

Warm Baby Potato Salad

Greek Salad (v)
Tomatoes, black Olives, Peppers, Red Onions and Feta Cheese

Main dishes

Spinach and ricotta tortellini
with a semi sundried tomato pesto and shaved parmesan (v)

Toulouse Sausages in whole grain Mustard and Honey Dressing

Beef in Guinness
With baby onions, mushroom, carrots served with baby potatoes

Smoked Salmon and Broccoli Lasagne

Dessert

Add our famous Home made chocolate brownie for € 3.00

If you have any special dietary requirements please inform your steward

Please note that there is a 10% service charge for groups of 6 or above.

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